Matcha Iri Sencha

Matcha Iri Sencha


First flush Sencha blended with Matcha.

This tea feels like a warm blanket on a cool morning. Warming, comfortable, worries melt away. Rich and vegetal, creamy and smooth. Loaded with L-theanine, a mood-boosting amino acid.

We loved this tea when we tried it in the hills of Uji, just a few kilometers from the birthplace of Japanese loose-leaf tea. After paying respects at the local shrine of Sohen Nagatani, the man who invented the Uji style of green tea processing and shared it with his peers, we appreciated this tea even more. He developed this method in 1738 at the youthful age of 58 and it is still the primary method used today.

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